Loving Breton Cuisine

Des recettes bretonnes traditionnelles : soupe d'étrilles, crépinettes de coquillages, homard grillé à l'estragon, jarret de port au cidre, potée du pays Gallo, omelette aux sardines, beignets de carnaval, etc.


Technical specifications

Release dateJanuary 19th 2013
LanguageFrench
PublisherOUEST FRANCE
CollectionAimer
Categories
Number of pages140 pages
CompositionSingle-component retail product
SupportHardback
IllustrationsHalftones, unspecified, Illustrations, color
Measure20.0 cm (Height), 17 cm (Width), 470 gr (Weight)
Accessibility  No information is available regarding the accessibility of the format Paper